Chef Hector Hernandez has worked with the Heilman family for nearly 20 years. His roots are in the culinary arts with an uncle who is also a chef. Hector started his career working every station in the
Beachcomber kitchen. Today, Hector is a chef who has created his own culinary catalog, as well as having mastered Heilman’s Traditional
recipes. His talents lead a strong and dedicated kitchen staff of 30 plus for the Beachcomber and Bobby’s Bistro Restaurants.
Taste Fest Tickets
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We are proud to announce The Black Honkeys as our special musical guests for 2017!Learn More
Let our spectacular restaurants tantalize your tastebuds with world class dining experiences you'll come back for year after year!Learn More
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